Which one is the best meat or fish to eat for a liver cirrhosis patient?
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Dear sir, I am sarfaraz from bhagalpur se hu mare mom ko pet mai beHut jada dard or ulti ho reha hai koi dewa kam nhi kr reha hai 1 Mont se kiya kre sir mai ne ultra scan v kra liya usme sulage hai sirf kiya kru kiya na kru samajh mai nhi aareha hai help me sir
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كُتب بواسطة:Dr. Nitika Sharma - BDS
تمت مراجعته من قبل:Dr. Rakesh Kumar - MBBS, MS
Shmilona Punn
There is a misunderstanding that eating fish or meat the increased risk of developing hepatic encephalopathy in the patient with liver cirrhosis. Fish contain essential fatty acids in their natural and unprocessed form. Wild fish should be proffered instead of farmed fishes. Fishes like Sardines, kippers, mackerel, herring, anchovies, and wild salmon can be eaten by the liver patient.