0
Why does eating corn damage the livers of cattle?
- 1 people answered
0 Vote
1 Contributor
1736 Views 
0 Saved
0 Vote 1 Contributor1736 Views 0 SavedYou might also be interested in
The liver is located in both left upper quadrant and right upper quadrant. The most of the part of the liver is located in Right Upper Quadrant (RUQ). And the remaining left lobe of the liver is in Left Upper Quadrant (LUQ). Generally, Liver is located in upper part of body’s quadrant. The m....
There is a misunderstanding that eating fish or meat the increased risk of developing hepatic encephalopathy in the patient with liver cirrhosis. Fish contain essential fatty acids in their natural and unprocessed form. Wild fish should be proffered instead of farmed fishes. Fishes like Sardines, ki....
The liver is a nutrient-dense food offering a rich source of iron, vitamin B complex, vitamin A and both HDL and LDL. It’s also high in protein, low in fat. This is a misconception that liver meat is high in toxins due to its function of removing toxins from the bloodstream. Liver from different ....
Kanishka Pandey
Cattle are born and raised on pastures where their diet consists generally of grasses, legumes, and other forages. These foods are rich in fibre and lower in digestibility of nutrients. The stomach of cattle is made of four different compartments which help to digest these fibrous materials. That's how their digestive systems are designed to function.
Farmers feed a lot of corn to cows in order to have them gain weight quickly, or because corn happens to be cheaper than other feed at a particular time. Corn is high in phosphorous and low in calcium, a recipe for the development of urinary stones in cattle. Corn-fed cattle are so likely to suffer from stones, even in their relatively short, they require calcium supplementation.
Thus eating corn affect the liver which in result disturb their digestion system.