0
Is some breast cancer caused by free radicals from immune cells?
- 1 people answered
0 Vote
1 Contributor
1578 Views 
0 Saved
0 Vote 1 Contributor1578 Views 0 SavedYou might also be interested in
When you think about breast cancer, what do you think of? A young woman with nipple discharge? Probably not. And that's because we often associate a lump as a sign of breast cancer, as well as assuming it only affects older women. But what about the other symptoms? There are some lesser known ind....
Cervical cancer occurs when abnormal cells on the cervix grow out of control. The cervix is the lower part of the uterus that opens into the vagina. Cervical Cancer is one of the most common ailments that women suffer from, making it only more important to be taken seriously and treated immediately.....
Because they are derived from normal cells that have hormone receptors and the normal cells must respond to hormones in order to fulfil their function. A high proportion of breast cancers are Estrogen Receptor Positive. This means they have a large number of estrogen receptors, indicating that estro....
Mahima Chaudhary
Yes, but indirectly. Free radicals can damage DNA but the cells have their own reparative mechanisms. For free radicals to cause cancer, the following events need to happen:-
1. Damage in individual cells significant enough to overwhelm its reparative mechanisms.
2. Damage in such a way that even if the reparative process is impaired, the cell is not allowed to commit suicide called APOPTOSIS.
3. Such a cell which fails to undergo apoptosis keeps accumulating damage enough to cause genetic mutations.
4. Sufficient number of cells achieve critical mass with the above said damage to grow into a cancer.
But the good thing is antioxidants get rid of free radicals. Every chemical and toxin in your body causes free radical damage. The carcinogenic toxins cause even more damage. Combined with high acidity and low oxygenation, you've got a prescription for cancer.
Another cause of free radical damage and thus too much cancer, is that processed foods generate more free radicals than whole foods, and have fewer nutrients to act as free radical scavengers to help protect you from those free radicals...